INGREDIENTS: For the Potato Layer: 3 large Potatoes (about 900g) 300g Cheddar Cheese, grated 2 tablespoons (20ml) Vegetable Oil 4g…
Author: chefl3arbi
Castella Cake
Castella Cake is a traditional Japanese sponge cake known for its light and fluffy texture. Here’s a more detailed version…
Spinach and Cheese Stuffed Chicken Breasts
Ingredients: 4 boneless, skinless chicken breasts 2 cups fresh spinach, chopped 1 cup shredded mozzarella cheese 1/4 cup grated Parmesan…
Carrot Cake Roll
Ingredients for Carrot Cake Roll Cake: 3/4 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon…
Luscious Garlic Butter Honey Mustard Salmon in Foil
Ingredients: 4 salmon fillets (about 6 ounces each) Salt and pepper, to taste 4 tablespoons butter, melted 4 cloves garlic,…
Cabbage is More Delicious Than Meat
Cabbage is More Delicious Than Meat: Discover the Joy of Cabbage Fritters Introduction Cabbage, often overlooked as a simple vegetable,…
Cream Puffs with Vanilla Custard
Cream puffs are a classic French pastry renowned for their light, airy texture and rich, creamy filling. These delightful treats…
Strawberry, Pistachios, and Shortbread Tartare
This elegant and refreshing dessert combines the sweet and tangy flavors of strawberries with the crunch of pistachios and the…
Better Than Sex Fruit SaladÂ
This decadent fruit salad combines fresh, juicy fruits with a creamy, sweet yogurt dressing, making it a delicious and refreshing…
Hawaiian Cheesecake Salad
Indulge in this luscious Hawaiian Cheesecake Salad, a perfect blend of tropical fruits and creamy cheesecake goodness. It’s a delightful…